White Sliced Pan 800g

Our Traditional Sliced Pan. In the bakery we call it a ‘Jumbo’ because it’s baked in a larger tin than our other loaves. This allows the dough to expand in a larger area resulting in a more open, lighter texture to the loaf.

Ingredients: Wheat flour, water, yeast, salt, vegetable fat, soya flour, calcium carbonate, emulsifiers: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, vitamin C 

Storage: Store in a cool, dry location, suitable for freezing (3 months), defrost thoroughly before use. 

Allergen: Contains soya & gluten


Guideline Daily Allowance

GDA white bread

Nutritional Information

 Typical Values
Per 100g

Per slice approx. 33g

 Energy

1077kJ/254 kcal

355kJ/84 kcal

 Protein

10.1g

3.3g

 Carbohydrates

50.8g

16.8g

 Of which sugars

2.6g

0.9g

 Fat

1.9g

0.6g

 Of which saturates

0.58g

0.2g

 Fibre

3.0g

1.0g

 Sodium

0.45g

0.1g

 Salt equivalent

1.1g

0.4g

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