French Toast

French Toast
French Toast

French Toast


2 Eggs

2 Slices of O'Donohues White Bread (Batch or Loaf - You decide)

Dash of Milk

*Salt & Pepper if you choose the savoury option


  1. Beat the eggs and milk together and season well (savoury route).
  2. Pour mixture into a bowl that is wide enough to hold a slice of bread.
  3. Gently dip the bread into the mixture making sure to get both sides well soaked.
  4. Place the soaked slices into a hot pan with a little oil and cook for 4-5 min on each side.
  5. Transfer to a plate and serve

This dish goes well with all sorts of toppings from traditional fried breakfast to fruits, maple syrup and even nutella!

Please share your French toast recipes with us on Facebook!


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